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Dry Fenugreek Leaves

Dry Fenugreek Leaves

Product Details:

  • Product Type Fresh
  • Processing Raw
  • Grade Food Grade
  • Shelf Life 6-12 Months
  • Storage Room Temperature
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Dry Fenugreek Leaves Price And Quantity

  • 100 Kilograms

Dry Fenugreek Leaves Product Specifications

  • Food Grade
  • Room Temperature
  • 6-12 Months
  • Fresh
  • Raw

Dry Fenugreek Leaves Trade Information

  • Cash in Advance (CID)
  • 5000 Kilograms Per Month
  • 10 Days
  • All India

Product Description

The dehydrated leaves of the fenugreek plant are called dry fenugreek leaves, or Kasuri methi. Packed with iron, calcium, fibre, vitamins A and C, and other nutrients, they help with digestion, promote healthy skin, and control blood sugar. Washing and air-drying or dehydrating are the cleaning steps, and little handling is used during grinding or packaging to maintain flavour. The food, pharmaceutical, and cosmetic industries all frequently use the spice. Jars and vacuum-sealed bags are examples of packaging methods that preserve freshness. It has a 6-12 month shelf life and improves immunity, metabolism, and heart health.
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